Great and easy recipe, thanks for sharing it step by step. Oh, and I love that you guys have a nice “classy” box of red wine to go with your meal! Awesome.
Cheers, happy travels.
]]>Also — If you can manage to boost some yeast and flour from the next pizza place (just try to distract them with your tallness while Julie ransacks the kitchen), that combination is also awesome on homemade pizza dough.
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